Birds
Species Guide

Birds

Birds have extremely fast metabolisms and air-sac respiratory systems, making them acutely sensitive to avocado (persin), caffeine, and chocolate.

0 safe (0%) 0 caution (0%) 1 toxic (100%)

1 foods reviewed for Birds

Toxicology Profile

Persin Cardiotoxicity

Avocado contains persin, a fungicidal toxin that causes myocardial necrosis (heart-muscle death) and respiratory distress in birds. Even a small bite can be fatal within 24–48 hours.

Air-Sac Vulnerability

Birds breathe with a continuous-flow system involving air sacs that concentrates airborne compounds — including vapors from overheated non-stick pans (PTFE) and fumes from cooking onions — far more than mammalian lungs.

High Metabolic Rate

A bird's resting metabolic rate is 2–4× higher than similarly sized mammals. Toxic thresholds are reached at much lower absolute doses, making even brief exposures potentially lethal.

Most At-Risk Systems

Heart Respiratory system Liver Nervous system

Most Dangerous Foods

  1. 1 Avocado